Taszo Chef Jimmy Menu

Order: 646-481-5765

Dinner Menu

5 Edward M Morgan Pl, New York, NY 10032 (Between 157th and 158th Broadway)

Chicago Madness!

All beef Vienna Beef Jumbo hot dog Chicago Style Condiment (Relish, Mustard,
Tomato & Onion), Dill Pickle, Pickled Serrano Peppers & Celery Salt,
on a Brioche Poppy Seed Bun With Creole Kettle Chips



All beef Vienna Beef Jumbo hot dog
Giardiniera peppers, brown mustard with a dash of Szechuan chili oil
With Creole Kettle Chips


Lamb Doux, not Three!

10 Hour slow cooked Lamb Sandwich in wine reduction sauce with Creole Aioli
and Havarti Cheese on top of crusty bread W/ Side of spicy giardiniera peppers


Duck Confit sandwich

Slow Cook duck Cofit sandwich on crusty bread
topped with harvesting cheese. w/ Side of spicy giardiniera peppers


Creole Lobster Sandwich

Go Creole or Go Home! Fresh Lobster mixed with a fresh array of Creamy Aioli,
Toasted Creole Buttered Rustic Bread


Heights Jazz Bowl

Quinoa, Freshly made Basil Tahini, Roasted Sweet Potatoes,
Lemon spinach and Chicken Andouille Sausage


Veggie Jazz Bowl

Quinoa, Freshly made Basil Tahini, Roasted Sweet Potatoes,
Lemon spinach and Purple Wine Reduction Carrots



Full Brunch Menu coming July 6, 2020

Creole seasoned Duck Sausage on top of Buttery Flakey biscuit, with poached egg, a dash of Szechuan chili oil, with a side of cherry compote


Crawfish Cakes

Just like Crab Cakes but instead their stuff with delicious Crawfish from Louisiana and Creole Seasoned served witha dollop of Crab/Crawfish Aioli


Artichoke Hash

Smoked Artichoke Hashbrowns with mushrooms, sour cream and a dash of pesto



Tropics of Colombo

Rum, Pineapple, cardamon Syrup, Lemon

The Lagniappe

(pronounced lan ‘yap -Meaning A little something extra.Tequila, cilantro, lime, agave and jalapeño)

Kandyan Dancer

(St. Germain, cucumber, lemon and gin)

Classic Aperol spritz

Prosecco, Club soda, Aperol, slice of orange

Louisiana Summer

Vodka, Lime, Ginger Beer



Milenrama Rioja Rosado
Cabernet Sauvignon ‘Maule Valley’, Roto
Marsanne/Roussanne, ‘Upper Goulburn’, Point Ormond
2018 Filipa Pato FP Beiras Vinho Branco
The Cloud Factory Sauvignon Blanc
$7 – Glass $18 – Bottle


Captain Lawrence Pilsner
Captain Lawrence Lager
Flower Power IPA

$6 – Glass

Soft Drink –
Sparkling Water



Creole Kettle Chips



Key Lime Cheesecake

Banana Foster Cheesecake

Peach Cobbler

Blueberry Cobbler


Delivery Area covered